NE1 RESTAURANT WEEK
4th – 8th August 2026
Available Tuesday to Friday 12.00pm – 2.30pm and 5.30pm – 9.00pm
and Saturday 12.00pm – 5.00pm.
2 Courses 25.00 / 3 Courses 30.00
MENU
Lobster Minestrone
Sea Bass Crudo with Ajo Blanco and Pickled Cucumber
Terrine of Northumberland Roe Deer, Port Wine and Cherries
Cheddar Cheese and Spinach Soufflé ![]()
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Charcoal-grilled Beef Picanha 'au Poivre' – Watercress Salad
Confit of Duck, Summer Bean Fricassée and Roasted Peppers
Fillet of Sea Trout, Isle of Wight Tomatoes, Kalamata Olives
and Sauce Vierge
Tagliatelle with Girolles, Peas and Black Truffle ![]()
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Peach Melba
Warm Apricot and Almond Tart ![]()
English Strawberry Sorbet, Fraise des Bois Liqueur
and Prosecco Luna Argenta ![]()
Chocolate and Raspberry Trifle
Suitable for vegetarians